Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Vinagreta
- 50 g romã
- 50 g vinagre de vinho tinto
- 60 g azeite extra virgem
- 10 g mel
- 1 c. chá de sal
- 1 pitada de pimenta
Salada
- 600 g água
- 1 c. chá de sal
- 800 g batata-doce laranja cortada em cubos (2 cm aprox.)
- 150 g romã
- 80 g sementes de abóbora torradas
- 120 g queijo feta esfarelado
- Nutrition
- per 1 dose
- Calories
- 2503 kJ / 599 kcal
- Protein
- 11 g
- Carbohydrates
- 69 g
- Fat
- 32 g
- Fibre
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Curgete com camarão e pesto de ervilhas
25min
Salada de lentilhas com vinagrete de coco
1h 30min
Quesadillas de peru e abacate
2h 20min
Salada de quinoa com bimis e molho tahini
25min
Risoto com romã, queijo azul e conhaque
45min
Salada de meloa, queijo feta e presunto
10 分
Salada de quinoa e legumes
45min
Risoto de couve e favas
35min
Cebola recheada com abóbora e alecrim
1h 30min
Caprese de beringela no forno com cuscuz
1h
Soufflé de alho-francês
1h 30min
Salada de frango com quinoa, morangos e molho pesto
30min