Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 325 g de sucre en poudre
- 415 g de moutarde de Dijon
- aneth frais, 1 botte effeuillée
- Nutrition
- per 1 portion
- Calories
- 1355 kJ / 324 kcal
- Protein
- 5 g
- Carbohydrates
- 8 g
- Fat
- 57 g
In Collections
Alternative recipes
Sauce curry
30 min
Sauce mayonnaise
10 分
Sauce soubise
30 min
Sauce au poivre
25 min
Côte de bœuf et sauce marchand de vin
1h 15min
Sauce béarnaise
40 min
Sauce barbecue
20 min
Côte de bœuf, sauce moutarde
2小時
Poulet aux endives à la crème de maroilles
30 min
Tournedos, sauce au poivre et pommes duchesse
1h 50min
Poulet à la sauce épicée
50 min
Juin - Sardines vapeur en tartinade de chèvre
No ratings