Fried Garlic Pork

Fried Garlic Pork

4.6 7 ratings

Prep. 20 min

Total 50 min

4 portions

Ingredients

garlic cloves
5
sesame oil
1 tsp
Chinese bacon diced (¼ in.)
12 oz
12 oz dry-cured ham, diced (¼ in.)
garlic chives cut into pieces (3 in.)
7 oz
red chili peppers thinly sliced, to taste
1 - 2 oz
sugar
1 tsp
shaoxing rice wine
½ tsp
½ tsp rice wine
soy sauce to taste
½ tsp
ground white pepper to taste
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 17 g

Calories 611 kJ / 146 kcal

Fat 4 g

Fibre 2 g

Carbohydrates 12 g

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