Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g biltong, sliced, plus extra for serving
- 200 g Cheddar cheese, cut in pieces (2 cm)
- 150 g butter, cold, diced, plus extra for serving
- 500 g plain flour, plus extra for dusting
- 4 tsp baking powder
- 1 tsp fine sea salt
- 250 g milk, plus extra for brushing
- Nutrition
- per 1 piece
- Calories
- 1528 kJ / 365 kcal
- Protein
- 16 g
- Carbohydrates
- 33 g
- Fat
- 18 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Vetkoek (fet-cook)
1h 35min
Malva Pudding
55min
Boboti (Spiced Baked Mince Beef)
1h 10min
Malva Pudding
55min
Peppermint Crisp Parfait
2h 25min
Bunny Chow with Durban Curry
3h
Biltong, Mushroom and Feta Paptert
1h 15min
Tin Can Mealie Bread
25min
Koeksisters
1h
Malva pudding
50min
Buttermilk rusks
29h 25min
Milk Tart
8h 45min