Pumpkin fritters

Pumpkin fritters

3.4 67 ratings

Prep. 25 min

Total 35 min

18 portions

Ingredients

butternut pumpkin flesh peeled and cut into pieces (2 cm - see Tips)
500 g
water
50 g
salt
¼ tsp
baking powder
1 tsp
plain flour
60 g
eggs
2
oil for frying
cinnamon sugar for sprinkling

Nutrition per 1 portion

Calories 45.4 kcal / 190.7 kJ

Protein 1.7 g

Fat 1.5 g

Carbohydrates 6.2 g

Fibre 0.7 g

Saturated Fat 0.3 g

Sodium 57.2 mg

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