Butterscotch sauce

Butterscotch sauce

4.6 33 ratings

Prep. 10 min

Total 10 min

6 portions

Ingredients

unsalted butter cut into pieces
60 g
brown sugar
140 g
pouring (whipping) cream
150 g
natural vanilla extract
1 ½ tsp
sea salt flakes to taste
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Protein 0.2 g

Calories 290.8 kJ / 69.2 kcal

Fat 4.9 g

Fibre 0 g

Carbohydrates 6.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Sweet sauces & spreads 15 Recipes
Australia and New Zealand

You might also like...

Lemon meringue tarts

25 h 30min

Pavlova

6 h

Bread and butter pudding

1 h 15min

Chocolate sauce

20min

Chocolate ganache

20min

Whipped cream

15min

Crème caramels

7 h 45min

Portuguese-style custard tarts

40min

"To die for" mini pavlovas

2 h 40min

Salted caramel sauce

40min

Cream cheese frosting

5min

Sticky date pudding

1 h 30min