Wholegrain mustard

Wholegrain mustard

4.5 11 ratings
Prep. 5 min
Total 120 h
40 portions

Ingredients

  • black peppercorns
    15 g
  • yellow mustard seeds
    125 g
  • white vinegar
    180 g
  • white wine
    120 g
  • extra virgin olive oil
    200 g
  • salt
    2 tsp
  • white sugar
    1 tsp
  • ground turmeric
    ½ tsp

Nutrition per 1 portion

Calories 65.4 kcal / 274.8 kJ
Protein 1 g
Fat 6.2 g
Carbohydrates 1 g
Fibre 0.2 g
Saturated Fat 0.8 g
Sodium 112.9 mg

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