Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 45 g sea salt
- 1 ½ tsp ground black pepper
- 200 g vegetable peelings and trimmings, cut into pieces (3 cm)
- 1 onion, unpeeled, cut into halves
- 1 bunch mixed fresh herbs of choice; stalks, roots and leaves (see Tips)
- 2 garlic cloves
- 2 tsp wakame flakes
- Nutrition
- per 100 g
- Calories
- 1074.3 kJ / 256.8 kcal
- Protein
- 10.3 g
- Carbohydrates
- 53.3 g
- Fat
- 2.4 g
- Saturated Fat
- 0.7 g
- Fibre
- 16.9 g
- Sodium
- 17579.3 mg
Alternative recipes
Burger pickles (Thermomix® Cutter)
2小時 10 分
Old fashioned apple mocktail
No ratings
Lemon and thyme mocktail
1h
Carrot, pumpkin and ginger purée
20 min
Butter Mochi with Pineapple Sherbet (Matthew Kenney)
11小時 40 分
VEGEMITE® and cheese butter
10 分
Almond milk powder
30 min
Boiled pasta
20 min
Stewed fruit compote
55min
Mexican scrambled eggs
20 min
Sous vide scrambled eggs
35min
Rainbow cauliflower sushi
50 min