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Glazed chicken with hasselback pumpkin

Glazed chicken with hasselback pumpkin
3.5 4 ratings
Prep. 20 min
Total 1 h 35 min
6 portions
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Ingredients

  • balsamic glaze
    130 g
Maple butter
  • pure maple syrup
    50 g
  • unsalted butter
    30 g
  • onion salt
    1 tsp
  • cumin seeds
    2 tsp
Herb butter
  • garlic cloves
    2
  • fresh flat-leaf parsley leaves only
    4 sprigs
  • onion salt
    2 tsp
  • cumin seeds
    1 tsp
  • unsalted butter
    70 g
Chicken and pumpkin
  • whole chicken
    1500 - 1800 g
  • lemon well washed
    1
  • water
    1000 g
  • butternut pumpkin peeled, cut into halves lengthways and deseeded
    1
  • broccolini trimmed and cut into halves
    1 - 2 bunches

Difficulty

easy

Nutrition per 1 portion

Sodium 2130.1 mg
Protein 91.2 g
Calories 3847.5 kJ / 916.1 kcal
Fat 43.2 g
Fibre 11 g
Saturated Fat 16.9 g
Carbohydrates 34 g

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Also featured in

Simply Delicious 88 Recipes
Australia and New Zealand

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