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Taiwanese Steamed Buns

Taiwanese Steamed Buns
4.2 9 rating
Prep. 30 min
Total 2 h 45 min
16 pieces
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Ingredients

  • sugar
    35 g
  • fine sea salt
    1 tsp
  • plain flour plus extra for dusting
    395 g
  • dried instant yeast
    5 g
  • water warm
    190 g
  • toasted sesame oil plus extra for greasing
    75 g
  • water
    1000 g

Difficulty

easy

Nutrition per 1 pieces

Protein 3 g
Calories 636 kJ / 152 kcal
Fat 6 g
Fibre 16 g
Carbohydrates 21 g

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