Devices & Accessories
Red Rice
Prep. 10 min
Total 1 h 25 min
6 portions
Ingredients
-
white rice10 oz
-
white onions halved5 ½ oz
-
garlic cloves3
-
fajita seasoning homemade or packaged1 tbsp
-
olive oil½ oz
-
water30 oz
-
chicken stock paste1 tbsp
-
tomato paste3 tbsp
-
salt to taste¼ tsp
-
cilantro to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
234.2 mg
Protein
3.7 g
Calories
882.1 kJ /
210.8 kcal
Fat
2.7 g
Fibre
0.8 g
Saturated Fat
0.4 g
Carbohydrates
41.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TEX-MEX COOKBOOK
51 Recipes
United States
United States
You might also like...
Steamed Rice
25 min
Spanish Rice
35 min
Mixed Herbs Rice
35 min
Keftedes (Greek-Style Meatballs)
2 h 30 min
Basic Parboiled White Rice
35 min
Basic White Long Grain Rice
35 min
Pina Colada
15 min
Bolognese Sauce
1 h 10 min
Garlic Mashed Potatoes
50 min
Southern Potato Salad
1 h 15 min
Steamed Fingerling Potatoes with Fresh Herbs and Garlic
50 min
Roast Potatoes (Betty)
1 h 15 min