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Spanish Rice

Spanish Rice
4.4 34 ratings
Prep. 5 min
Total 35 min
6 portions
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Ingredients

  • long-grain white rice
    10 oz
  • frozen peas and carrots
    2 oz
  • tomato sauce
    3 oz
  • vegetable stock
    20 oz
  • salt
    1 tsp
  • garlic powder
    ½ tsp
  • onion powder
    ½ tsp
  • olive oil
    1 oz
  • unsalted butter cut into pieces
    1 oz

Difficulty

easy

Nutrition per 1 portion

Sodium 490.1 mg
Protein 3.9 g
Calories 1085.2 kJ / 259.4 kcal
Fat 8.9 g
Fibre 1.3 g
Saturated Fat 3.2 g
Carbohydrates 40.1 g

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