Compatible versions
Chipotle Sabayon Poached Eggs (Jeremiah Stone and Fabian von Hauske)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chipotle Oil
- ½ oz chipotle chili, in adobo sauce, canned (1 chili)
- 5 oz safflower oil
- 1 ½ oz white wine
Chipotle Sabayon
- 6 egg yolks, from large eggs
- 2 tsp white wine vinegar
- ¼ tsp salt
- 4 tbsp unsalted butter
- 4 maitake mushrooms, large, de-stemmed (approx. 1 pkg.)
Poached Eggs
- 73 oz water
- 1 tsp vinegar
- vegetable oil, to grease
- 4 large eggs
- 4 slices sourdough bread (1 in. thick), toasted
- fresh chives, sliced, to garnish
- Nutrition
- per 1 portion
- Calories
- 4088 kJ / 958 kcal
- Protein
- 25 g
- Carbohydrates
- 74 g
- Fat
- 62 g
- Fibre
- 3 g
In Collections
Alternative recipes
Grilled Tri-Tip with Creamed Spinach
3小時
Perfect Roast Turkey and Gravy (Bill Yosses)
55小時
Apple Wild Rice
50min
Hash Brown Potato Cake
無評分
Virgin Watermelon Margarita
10 min
Gravlax
72h 30min
Keto Lemon Hollandaise
10 min
Spicy Cheese Dip
20 min
Baked Mashed Potato Monsters
3h 5 min
Bison Burger with Cheddar and Pickled Onions
35 min
Cheesy Mac with "Velvety" Cheese
4h 40 min
Limoncello Sorbet with Mint and Basil
18h 25 min