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Ingredients
- 250 g Haselnüsse
- 300 g Butter, weich, in Stücken
- 250 g Zucker
- 1 Prise Salz
- 6 Eier (Kl. M)
- 150 g Mehl
- 1 TL Weinstein-Backpulver
- 1 TL Zimt
- 800 g Birnen, geschält, geviertelt, entkernt
- 20 g Zitronensaft
- 200 g Preiselbeerkompott
- 2 TL Puderzucker
- Nutrition
- per 1 Stück
- Calories
- 1366 kJ / 326 kcal
- Protein
- 5 g
- Carbohydrates
- 25 g
- Fat
- 22 g
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