Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g de agua
- 24 gambas crudas peladas
- 40 g de aceite de oliva virgen extra
- 1 cucharada de vinagre de vino blanco
- 1 cucharadita de mostaza
- ½ cucharadita de sal
- 1 pellizco de pimienta molida
- 6 - 8 hojas de lechuga cortadas en juliana
- 2 kiwis pelados y en rodajas
- 150 g de queso de Burgos cortado en dados
- Nutrition
- per 1 ración
- Calories
- 1068 kJ / 255 kcal
- Protein
- 16.9 g
- Carbohydrates
- 6.6 g
- Fat
- 6.6 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Vasitos de salmón, gambas, aguacate y queso fresco
10min
Ensalada de calabacín y mango
5min
Ensalada templada con pollo, uvas y pasas
15min
Ensalada de pollo y pomelo
30min
Ensalada verde con melón, aguacate y cigalas
20min
Ensalada de patata con salmón y aguacate
45min
Ensalada verde con delicias de mar
10min
Ensalada de espinacas, pollo y melón
35min
Ensalada de jamón de York, quesos y aguacate
15min
Ensalada mixta con palitos de cangrejo y salsa tártara
10min
Ensalada de escarola, pollo y granada
15min
Ensalada detox con cerezas
45min