Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 480 g coconut milk
- 360 g Thai glutinous rice, soaked for 2 hours
- 1 tsp salt
- 10 pandan leaves, tied into knots
- 150 g dried shrimp floss
- 1200 g water
- 1 banana leaf, cut in 16 pieces (15 cm x 8 cm)
- oil, for greasing
- Nutrition
- per 1 piece
- Calories
- 806 kJ / 193 kcal
- Protein
- 3 g
- Carbohydrates
- 22 g
- Fat
- 10 g
- Fibre
- 1.6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Serunding Udang Kering (Dried Shrimp Floss)
1h
Thai Style Fried Mee Hoon
30min
Kuih Bingka Ubi (Baked Tapioca Cake)
1h 40min
Chicken Porridge With Century Egg
30min
Pulut Tai Tai (Steamed Blue Glutinous Rice)
2h 35min
Ondeh-Ondeh Cupcakes
1h 15min
Quick Steamed Buns (Mantao)
1h
Chilli Stuffed Fish
1h
Kuih Ko Sui (Steamed Palm Sugar Rice Cake)
1h 10min
Pulut Inti (Glutinous Rice With Sweet Coconut)
50min
Kek Sarang Semut (Honeycomb Cake)
1h 50min
Homemade Pandan Kaya
55min