Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g Parmesan, in Stücken (3 cm)
- 800 g Kartoffeln, mehligkochend, geschält, in Scheiben
- 1000 g Wasser
- 300 g Weissmehl
- 1 Ei (ca. 60 g)
- 1 ½ - 2 TL Salz, nach Belieben
- Nutrition
- per 1 Portion
- Calories
- 1410 kJ / 337 kcal
- Protein
- 13.4 g
- Carbohydrates
- 65.4 g
- Fat
- 4.2 g
- Fibre
- 3.9 g
Alternative recipes
Berner Zopf
1h 45min
Pastateig
1小時
Knöpfli
50min
Fischknusperli mit Tartarsauce
50min
Risotto milanese
30min
Knöpfli
50min
Randen-Ricotta-Gnocchi
1h 30 min
Rosmarin Focaccia
2h 30min
Käse-Spätzli
1h 10 min
Polenta mit Champignon-Rahm-Sauce
50min
Berner Rösti
40min
Hackfleisch-Omeletten mit Randen-Apfelmus
1h 10 min