Devices & Accessories
Polenta
Prep. 5 min
Total 1 h
4 portions
Ingredients
-
1500 g d'eau
-
1 c. à soupe de sel de mer en gros grains
-
25 g de beurre1 c. à soupe d'huile
-
400 g de semoule de maïs, type bramata
Difficulty
easy
Nutrition per 1 portion
Protein
8.7 g
Calories
1607 kJ /
384 kcal
Fat
5.2 g
Fibre
3.1 g
Carbohydrates
80.8 g
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