Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g onions, cut into halves
- 1 garlic clove
- 85 g extra virgin olive oil
-
½
tsp chilli powder, adjust to taste
or ½ tsp dried chilli flakes, adjust to taste - 1000 g fresh mussels, in the shell
- 200 g chopped tomatoes, canned or fresh
- 100 g dry white wine
- 1 pinch salt
- Nutrition
- per 1 portion
- Calories
- 1076 kJ / 257 kcal
- Protein
- 6 g
- Carbohydrates
- 4 g
- Fat
- 22 g
- Fibre
- 1.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Fried Apple Curls with Vanilla Custard
No ratings
Traditional fried rice (Nasi Goreng Tek-Tek)
20min
Mussels with Thai Green Curry Sauce
25min
Indonesian Vegetable Spring Roll
40min
Slow Cooked Chili con Carne (Metric)
7h
Beetroot and goat cheese ice cream with crackers
15h
Green Day Juice (Metric)
5min
Chicken Coq au Vin (Betty) Metric
2小時 15 分
Bacon-wrapped Turkey Leg with Potatoes
1h 40min
Goi muc (squid salad)
45min
Varoma-cooked vegetable ragout with omelette
30min
Tomato Juice
10min