Skip to main content Search
Chicago-Style Deep Dish Pizza

Chicago-Style Deep Dish Pizza
4.2 34 ratings
Prep. 45 min
Total 2 h 50 min
10 slices
Sign up for free

Ingredients

  • olive oil divided, plus extra to grease
    1 ½ oz
  • water room temperature
    11 oz
  • dried instant yeast
    3 tsp
  • sugar
    1 tsp
  • all-purpose flour
    20 oz
  • yellow cornmeal medium grind
    1 oz
  • unsalted butter melted
    2 oz
  • fine sea salt divided
    3 tsp
  • mozzarella cheese cut into pieces, divided
    13 oz
  • Parmesan cheese cut into pieces, divided
    8 oz
  • Italian sausage broken into small pieces (approx. 1 in.)
    9 ½ oz
  • yellow onions quartered (approx. 1 large)
    7 oz
  • garlic cloves
    ½ oz
  • canned crushed tomatoes
    28 oz
  • dried basil
    ½ tsp
  • dried oregano
    ½ tsp
  • rosemary
    ½ tsp
  • dried red chili flakes to taste
    ¼ tsp
  • sliced pepperoni to taste
    4 oz
  • sliced salami to taste
    4 oz
  • Canadian bacon diced (approx. ¼ in.)
    6 oz

Difficulty

medium

Nutrition per 1 slice

Sodium 2115.7 mg
Protein 36.7 g
Calories 3089.5 kJ / 738.4 kcal
Fat 41.3 g
Fibre 3.8 g
Saturated Fat 18.4 g
Carbohydrates 54.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Everyday Cookbook 68 Recipes
United States

You might also like...

Vegan Macaroni and Cheese

4.6(76)

5 h

Fish and Chips

4.0(30)

30 min

Sweet Potato Curry with Broccoli

4.1(48)

30 min

Pan Pizza

4.6(39)

1 h 30 min

Moroccan Salmon with Lemony Couscous and Vegetable Soup

4.6(46)

1 h

Ratatouille with Pecorino

4.7(33)

1 h 5 min

Kimchi Risotto

4.5(37)

35 min

Vegetable Consommé with Gnocchi

3.0(2)

30 min

Ribollita Rosmarino

No ratings

Sambar

No ratings

Chili Oil Noodles

3.2(5)

30 min

Spaghetti with Anchovies and Toasted Bread Crumbs

4.0(1)

40 min

 Show all
Show all