
Devices & Accessories
Pearl rice meatballs
Prep. 30 min
Total 2 h
32 pieces
Ingredients
-
sushi rice200 g
-
pork belly cut into pieces (5 cm) (see Variation)350 g
-
fresh shiitake mushrooms (approx. 50 g)3 - 4
-
carrot25 g
-
canned water chestnuts drained and cut into halves20 g
-
piece fresh ginger peeled and cut into thin slices5 - 10 g
-
spring onion/shallot cut into pieces (2 cm)20 g
-
ground white pepper2 pinches
-
salt½ tsp
-
sugar½ tsp
-
cornflour1 tsp
-
soy sauce20 g
-
water600 g
Difficulty
medium
Nutrition per 1 piece
Protein
3 g
Calories
225 kJ /
54 kcal
Fat
2 g
Fibre
0.2 g
Carbohydrates
6 g
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Australia and New Zealand
Australia and New Zealand