Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g mixed nuts (e.g. almonds, walnuts)
- 30 g extra virgin olive oil
- 50 g brown onion, cut into halves
- 1300 g ripe tomato (5-6 cm) (see Tip)
- 100 g fresh mushrooms (e.g. button, oyster)
- 1 tsp salt
- 1 pinch ground black pepper
-
10 - 12
leaves fresh mint
or 1 tsp dried mint - 4 - 5 sprigs fresh parsley, leaves only, plus extra to garnish
- 75 g long grain white rice
- 20 g freshly squeezed lemon juice (approx. ½ lemon)
- Nutrition
- per 1 portion
- Calories
- 1644 kJ / 392 kcal
- Protein
- 11 g
- Carbohydrates
- 33 g
- Fat
- 22 g
- Fibre
- 9.2 g
Alternative recipes
Ricotta, mint and zucchini lasagne
2小時
Mushroom bolognaise
45min
Stuffed capsicums with herbed quinoa
30min
Steamed eggplant and ricotta lasagne
1h 25min
Vegetarian quiche
1小時 55 分
Israeli couscous salad
1h
Mediterranean capsicums
2小時
Celeriac parmigiana
1h 10min
Mushroom stroganoff
20 分
Mushroom ragu with polenta toast
1h 40min
Mushroom-stuffed mushrooms
50min
Spinach and ricotta patties with tomato sauce
30min