
Devices & Accessories
Glühweinkuchen vom Blech
Prep. 15 min
Total 1 h 15 min
20 Stücke
Ingredients
-
Zartbitter-Schokolade (70% Kakao) in Stücken100 g
-
Butter weich, in Stücken250 g
-
Zucker150 g
-
Vanillezucker, selbst gemacht2 TL
-
Glühwein310 g
-
Eier2
-
Mehl300 g
-
Backpulver1 Pck.
-
Salz1 Prise
-
Haferflocken fein120 g
-
Orangeat100 g
-
Puderzucker250 g
Nutrition per 1 Stück
Calories
314 kcal /
1316 kJ
Protein
4 g
Fat
13 g
Carbohydrates
43 g
Fibre
1.8 g
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THERMOMIX® Magazin 10/2017
44 Recipes
Germany
Germany