Mustard Balsamic Vinegar Dressing

Mustard Balsamic Vinegar Dressing

3.7 14 ratings

Prep. 10 min

Total 10 min

6 portions

Ingredients

extra virgin olive oil
240 g
wholegrain mustard
50 g
balsamic vinegar
50 g
caster sugar (optional)
2 tsp
dried mixed herbs (e.g. basil, oregano, thyme, rosemary)
2 Tbsp
salt
1 tsp
ground black pepper
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 482.8 mg

Protein 0.5 g

Calories 1542.7 kJ / 368.7 kcal

Fat 40 g

Fibre 0.7 g

Saturated Fat 6.2 g

Carbohydrates 2.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Simple Ideas 201 Recipes
UK and Ireland

The Basic Cookbook 2018 174 Recipes
UK and Ireland

You might also like...

Sonja's Bread

3 h 10 min

Spelt and Honey Tear and Share Bread

6 h 40 min

Get Ahead Turkey Gravy

1 h 45 min

Multiseed Bread

2 h

Chestnut and Fennel Soup - Zuppa di castagne e finocchio

35 min

Hearty Soya Bean Soup

50 min

Stuffed Mushrooms with Manchego Cheese

40 min

Baingan Bhurta (Aubergine Bhurta)

30 min

Buckwheat Galettes with Scallops and Andouille Sausage Sauce

1 h 10 min

Blue Cheese and Rosemary Soda Bread

35 min

Chopped Vegetable Salad

10 min

Spring Vegetable Soup

35 min