Compatible versions
Milk Chocolate Panna Cotta with Mango and Banana Marmalade
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 125 g milk
- 2 ½ tsp liquid glucose
- 1 gelatine leaf
- 215 g milk chocolate, small pieces or callets
- 250 g whipping cream
- 250 - 260 g ripe bananas (approx. 2 bananas)
- 2 mangoes
- 80 g brown sugar
- 40 g lemon juice
- 1 mangoes
- fresh mint leaves, for garnish (optional)
- icing sugar, for garnish
- Nutrition
- per 1 portions
- Calories
- 3055 kJ / 732 kcal
- Protein
- 8 g
- Carbohydrates
- 77 g
- Fat
- 43 g
In Collections
Alternative recipes
Ice Cream Layer Cake
43h 35 min
Clotted Cream and Strawberry Ice Cream
24h
Black forest pavlova stack
5h 30min
Apple Peel and Spice Mix
50 min
Salted Caramel Ice Cream
14小時
Individual Eton Mess Cheesecakes
3小時 15 分
Sweet Shortcrust Pastry
No ratings
Raspberry and Chocolate Swirl Pavlova (gluten free)
4小時 40 分
Croissants
12h
Cardamom and Rose Shortbread
1h 30 min
Panna Cottas with Peaches and Thyme Syrup
6小時 15 分
Pineapple and Rum Pancakes
40 min