Lemon Tart

Lemon Tart

4.4 88 ratings

Prep. 20 min

Total 4 h 30 min

8 slices

Ingredients

Pastry

unsalted butter cold, diced
120 g
plain flour plus extra for dusting
175 g
icing sugar plus extra for sprinkling
50 g
egg yolks from medium eggs, 1 beaten
3

Filling

lemon juice
130 g
caster sugar
200 g
unsalted butter diced
200 g
lemons finely grated zest only
5
medium eggs
4
egg yolks from medium eggs
6

Difficulty

easy

Nutrition per 1 slice

Protein 9.1 g

Calories 2608 kJ / 623 kcal

Fat 42.8 g

Carbohydrates 50.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Brilliant Baking 15 Recipes
UK and Ireland

Sweet 80 Recipes
UK and Ireland

You might also like...

Eton Mess Parfait with a Fresh Berry Sauce

9 h

Frangipane Cake

1 h 45min

Peach Pavlova

5 h 30min

Sweet Shortcrust Pastry

1 h 50min

Chocolate Macarons

25 h 30min

Lemon and Poppy Seed Battenberg Cake

1 h 45min

Profiteroles

2 h 15min

Lemon and White Chocolate Cream Tart

2 h 45min

Salted Caramel Chocolate Tartlets

4 h

Raspberry and Chocolate Swirl Pavlova (gluten free)

4 h 40min

Pear Frangipane

1 h 30min

Lemon meringue tart

2 h 30min