Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Choux Pastry
- 150 g water
- 80 g unsalted butter, diced
- 1 pinch fine sea salt
- 2 tsp caster sugar (10 g)
- 120 g plain flour
- 3 medium eggs
Lime-infused Cream Filling
- 80 g caster sugar
- 1 lime, thin peelings of skin only
- 300 g double cream
- 300 g cream cheese
- 500 g strawberries, hulled, thinly sliced, for serving
- Nutrition
- per 1 pieces
- Calories
- 892.8 kJ / 213.4 kcal
- Protein
- 3.5 g
- Carbohydrates
- 13.7 g
- Fat
- 16.5 g
- Saturated Fat
- 9.7 g
- Fibre
- 0.8 g
- Sodium
- 88.7 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Red Velvet Cake
1h 20min
Sugar icing
5min
Chocolate Fudge Cake
1h
Ice Cream Layer Cake
43h 35min
Baked Doughnuts
1h
Cream Cheese Icing
5min
Tropical Fruit Orange Cake
2h 40 min
Milk Chocolate and Banana Cake
3h 35 min
Caramel Pecan Macarons
2h 15min
Mini Strawberry and Elderflower Mille Feuille
3h 30min
Choux Pastry
2h
Marble Cake
2h 10 min