Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 500 g butternut pumpkin, cut into pieces (1 cm)
- 150 g shortcut bacon rashers, cut into pieces (2 cm)
- oil, for drizzling
- 2 tsp salt, plus extra for seasoning
- ¼ tsp ground black pepper, plus extra for seasoning
- 250 g cheddar cheese, cut into pieces (3 cm)
- 1000 g water
- 300 g macaroni pasta
- 1 brown onion (approx. 120 g), cut into halves
- 2 garlic cloves
- 50 g salted butter
- 500 g milk
- 50 g plain flour
- 2 tsp Dijon mustard
- 2 pinches ground nutmeg
- ½ tsp paprika, plus extra for sprinkling
- 1 tsp dried thyme
- Nutrition
- per 1 portion
- Calories
- 2462.8 kJ / 586.3 kcal
- Protein
- 25.8 g
- Carbohydrates
- 52.6 g
- Fat
- 29.4 g
- Saturated Fat
- 15.5 g
- Fibre
- 4.5 g
- Sodium
- 1798.7 mg
In Collections
Alternative recipes
Creamy chicken and sun-dried tomato pasta
30min
Tuna mornay
45min
Chicken, leek and corn pie
1h 15min
Creamy tomato and salami fettuccine
30min
Penne and vegetables
35min
Aussie potato salad
1h 30min
Lasagne bolognese
2h 30min
Chicken and pesto risoni
35min
One pot pasta with chorizo
35min
Sausage ragu with orecchiette
1h
Chicken with sweet potato cheesy crust
1h 15min
Broccoli and three cheese pasta bake
40min