Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Chicken and egg fillings
- 500 g water
- 2 eggs
- 150 g chicken tenderloins
- salt, to season
- ground black pepper, to season
- 20 g mayonnaise (see Tips)
Herb spread
- 6 sprigs fresh flat-leaf parsley, leaves only
- 2 spring onions/shallots, trimmed and cut into pieces
- 250 g cream cheese, softened
Assembly
- 8 slices bread, crusts removed (see Tips)
- ¼ yellow capsicum, cut into thin slices
- ½ celery stalk, cut into very thin slices
- salt, to season
- ground black pepper, to season
- 5 - 10 fresh baby spinach leaves
- 4 slices Gouda cheese
- 5 - 10 slices Lebanese cucumber, peeled into ribbons
- Nutrition
- per 1 portion
- Calories
- 244.5 kJ / 58.3 kcal
- Protein
- 24.9 g
- Carbohydrates
- 29 g
- Fat
- 31.4 g
- Saturated Fat
- 16.4 g
- Fibre
- 2.9 g
- Sodium
- 839.1 mg
In Collections
Alternative recipes
Sticky meatball subs
1h
Pizza pockets
1h 50 min
Pinwheel biscuits
26小時 40 分
Little piggy faces
2小時 30 分
Biscuit pops
2h 5min
Sliders with sunflower sauce
40 分
Meatball subs
55 min
Dirt puddings
1h 30 min
DIY fruit dippers
35 min
S'mores-style dipping jars
2小時 20 分
Giant doughnuts
2h 40 min
Pancake and fruit kebabs
1h