Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 700 g Pastinaken, geschält, in Stücken
- 150 g Äpfel, säuerlich, entkernt, geschält, in Stücken
- 100 g Wasser
-
½
TL Muskatblüte (Macis), gemahlen
or 2 - 3 Prisen Muskatnuss, frisch gerieben - 1 TL Salz
-
1
TL Gewürzpaste für Gemüsebrühe, selbst gemacht
or ½ Gemüsesuppenwürfel (für 0,5 l) - 60 g Butter, in Stücken
- 60 g Crème fraîche
-
2 - 3
Prisen Pfeffer, frisch gemahlen
or 2 - 3 Prisen Cayennepfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 916 kJ / 218 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 18 g
- Fibre
- 9 g
In Collections
Alternative recipes
Fenchel-Karotten-Crèmesuppe
40min
Karottensuppe nach Moro
1h 45 min
Erdäpfel-Sellerie-Püree
35min
Apfel-Birnen-Gewürz-Kompott
20min
Karottenpesto
30min
Kohlrabi Kartoffel Ragout mit RUPP Camembert
35min
Apfel-Sellerie-Suppe
45min
Mangold-Crèmesuppe
35min
Pastinaken-Kürbis-Suppe
35min
Rote Rüben-Sellerie-Püree
40min
Velouté von Topinambur
30min
Butternusskürbisgemüse
25min