
Devices & Accessories
The passion fruit and pisco sour drink (Andrés Madrigal)
Prep. 5 min
Total 174 h
6 raciones
Ingredients
Hielo perfumado
-
1000 g de agua mineral
-
1 bolsita de té de vainilla y canela (p. ej. Milford®)
Pisco sour drink
-
150 g de pisco
-
30 g de pulpa de maracuyá congelada (p.ej. Boiron®)
-
80 g de zumo de limón
-
20 g de zumo de lima
-
40 g de azúcar
-
60 g de clara de huevo
Nutrition per 1 ración
Calories
96 kcal /
402 kJ
Protein
1.24 g
Fat
0.01 g
Carbohydrates
7.62 g
Fibre
0.37 g
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