Mediterranean Chicken Pie

Mediterranean Chicken Pie

4.4 62 ratings

Prep. 15 min

Total 50 min

6 portions

Ingredients

Kalamata olives, pitted
70 g
garlic cloves
2
olive oil
30 g
onions quartered
150 g
plain flour
30 g
tinned chopped tomatoes
400 g
roasted red peppers, preserved
180 g
paprika
1 tsp
chicken breasts, skinless diced (2 cm)
600 g
fine sea salt
1 tsp
ground black pepper to taste
1 - 2 pinches
puff pastry, ready-made
275 g
egg yolk lightly beaten, for glazing
1

Difficulty

medium

Nutrition per 1 portion

Protein 29 g

Calories 1612 kJ / 385 kcal

Fat 19 g

Fibre 4.2 g

Carbohydrates 24 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Baked Chicken 10 Recipes
UK and Ireland

You might also like...

Roast Chicken Dinner with Veg and Gravy

2 h

Leftover Chicken Fajitas

1 h 20 min

Garlic and Herb Breadcrumbs

5 min

Fajita Seasoning

5 min

Steak, Guinness® and Oyster Pie

3 h

Venison Stew with Root Vegetables and Prunes

1 h 50 min

Mincemeat

15 min

All-In-One 'Roast' Beef

1 h 30 min

Hot Cross Scones

30 min

Family Chicken Galette

1 h 55 min

Meatballs, Tomato Sauce and Parmesan Polenta

1 h 10 min

Brown Rice Salad with Trout

35 min