Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 130 g de queso cotija
- 1 diente de ajo, pelado
- 60 g de cebolla
- 600 g de jitomate, cortado en cuartos
- 225 g de tomate verde, cortado en cuartos
- 15 g de cilantro, y un poco más para decorar
- 2 chiles serranos, chicos y sin rabo
- 25 g de aceite
- 2 cditas de sal fina
- 800 g de totopos, de maíz fritos o tostados
- 200 g de crema ácida
- 2 aguacates
- Nutrition
- per 1 porción
- Calories
- 3127.2 kJ / 747.4 kcal
- Protein
- 12.8 g
- Carbohydrates
- 80 g
- Fat
- 43.5 g
- Saturated Fat
- 9.9 g
- Fibre
- 10.8 g
- Sodium
- 1140.6 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Enchiladas suizas
1h
Sopa de tortilla
40 min
Salpicón de res
1h
Tinga de pollo (500 g) - Demo presentadores
30 min
Tinga de pollo TM6
30 min
Caldo tlalpeño
1h 20 min
Pozole Rojo
1h 30 min
Salsa verde cocida
30 min
Salsa martajada
50 min
Chilaquiles divorciados
1h
Rajas con queso
25 min
Salsa roja de molcajete
10 min