
Devices & Accessories
Orangenquark
Prep. 15 min
Total 1 h 15 min
5 Portionen
Ingredients
-
Sahne200 g
-
Magerquark500 g
-
Vanillezucker, selbst gemacht1 - 2 EL
-
Zucker20 g
-
Zitronensaft1 EL
-
Orangen unbehandelt, Schale abgerieben und Saft ausgepresst2
-
Orangenlikör (optional) (z.B. Cointreau)50 g
Nutrition per 1 Portion
Calories
298 kcal /
1248 kJ
Protein
15 g
Fat
13 g
Carbohydrates
22 g
Fibre
0.1 g
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