
Devices & Accessories
Welfenspeise mit Trauben
Prep. 40 min
Total 2 h 30 min
8 Portionen
Ingredients
-
Trauben, rot, kernlos klein, halbiert200 g
-
Eier getrennt4
-
Salz1 Prise
-
Zucker90 g
-
Milch500 g
-
Vanillezucker, selbst gemacht10 g
-
Puddingpulver, Sahne-Geschmack1 Pck.
-
Traubensaft hell200 g
-
Zitronensaft30 g
Nutrition per 1 Portion
Calories
189 kcal /
790 kJ
Protein
6 g
Fat
5 g
Carbohydrates
28 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

ESSEN & TRINKEN 1/2016
43 Recipes
Germany
Germany