Sabanitas de filete de res al romero

Sabanitas de filete de res al romero

4.5 26 ratings
Prep. 20 min
Total 25 min
4 porciones

Ingredients

  • 4 rebanadas de pan de caja integral tostado
  • 5 g de romero
  • 1 cdita de sal
  • 2 huevos
  • 400 g de bistec de res
  • aceite vegetal para freír
Guarnición
  • 50 g de cebolla morada fileteada
  • 1 aguacate
  • 20 g de jugo de limón recién exprimido

Difficulty

easy


Nutrition per 1 porción

Calories 275 kcal / 1155 kJ
Protein 30 g
Fat 8 g
Carbohydrates 20 g
Fibre 2 g

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