Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Cauliflower and sweet potato salad with nuts
Prep. 20 min
Total 40 min
4 portions
Ingredients
-
Parmesan cheese (optional) cut into cubes (3 cm)50 g
-
mixed nuts e.g. pistachios, pine nuts and almonds120 g
-
ground cinnamon½ tsp
-
ground cumin½ tsp
-
ground ginger½ tsp
-
ground coriander½ tsp
-
ground turmeric½ tsp
-
cauliflower broken into florets (3 cm)700 g
-
garlic cloves2
-
spring onions trimmed and cut into quarters4
-
fresh flat-leaf parsley leaves only8 sprigs
-
fresh coriander leaves only8 sprigs
-
fresh mushrooms cut into slices200 g
-
white wine30 g
-
water500 g
-
sweet potato cut into pieces (1-2 cm)300 g
-
raisins (optional)50 g
-
fresh baby spinach roughly chopped80 g
-
dried apricots cut into thin strips12
-
fine salt to taste½ tsp
-
black pepper, freshly ground to taste½ tsp
-
extra virgin olive oil (optional)30 g
Difficulty
easy
Nutrition per 1 portion
Protein
19.3 g
Calories
1721 kJ /
409 kcal
Fat
22.3 g
Fibre
12.5 g
Carbohydrates
27.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Varoma cooking
10 Recipes
Switzerland
Switzerland
You might also like...
Asparagus, Parmesan rice and lemon sabayon sauce
1 h
Beetroot soup with herb dumplings
1 h 10 min
Paella with kidney beans
55 min
Courgette and cod lasagne
1 h
Broccoli burgers with radish salsa
1 h
Mediterranean pearl barley risotto
1 h
Chili non Carne
1 h
Tofu stew
30 min
Chickpea soup with spinach
40 min
Pumpkin, cauliflower and romanesco soup
45 min
Ratatouille
40 min
Vegan hollandaise
10 min