Chicken pastilla

Chicken pastilla

4.2 5 rating

Prep. 15 min

Total 1 h 10 min

8 portions

Ingredients

blanched almond
200 g
sugar
40 g
parsley leaves only
30 g
onions cut into quarters
500 g
butter
50 g
salt adjust to taste
½ tsp
freshly ground black pepper adjust to taste
1 tsp
ground saffron
1 pinch
ground cinnamon
2 tsp
eggs
6
chicken breast fillet cut into pieces (2 cm)
700 g
fine salt adjust to taste
½ tsp
ground allspice
1 tsp
olive oil
60 g
brick pastry
8 sheets
8 sheets filo pastry

Difficulty

medium

Nutrition per 1 portion

Protein 31.9 g

Calories 2304 kJ / 554 kcal

Fat 36.9 g

Carbohydrates 23.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Explore Morocco 10 Recipes
Switzerland

Taste of Arabia 92 Recipes
Switzerland

The Basic Cookbook 151 Recipes
International

You might also like...

Vegan Cocktail Sauce

Vegan Cocktail Sauce

5 min

Pineapple Upside Down Cake

Pineapple Upside Down Cake

1 h 15 min

Baked Alaska

Baked Alaska

28 h 40 min

Cracked wheat and tomato kibbeh

Cracked wheat and tomato kibbeh

50 min

Umali

Umali

1 h 25 min

Stuffed semolina cookies (ma'amoul)

Stuffed semolina cookies (ma'amoul)

4 h

Stuffed pancakes (katayef with kashta cream)

Stuffed pancakes (katayef with kashta cream)

2 h

Spinach turnovers (fatayer)

Spinach turnovers (fatayer)

1 h 25 min

Middle eastern stuffed chicken

Middle eastern stuffed chicken

2 h 25 min

Chicken moghrabieh

Chicken moghrabieh

1 h 25 min

Mimosa float

Mimosa float

6 h 10 min

Tiropita (Greek cheese pie)

Tiropita (Greek cheese pie)

1 h 10 min