
Devices & Accessories
Beeren-Crumble
Prep. 10 min
Total 30 min
4 Portionen
Ingredients
-
Beeren, gemischt, TK ungesüßt250 g
-
Erythrit50 g
-
Johannisbrotkernmehl½ TL
-
Haselnüsse150 g
-
Butter kalt, in Stücken40 g
-
Zimt¼ TL
-
Salz1 Prise
Difficulty
easy
Nutrition per 1 Portion
Protein
6 g
Calories
1476 kJ /
353 kcal
Fat
32 g
Fibre
6.2 g
Carbohydrates
6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in

Low Carb
63 Recipes
Germany
Germany

Low Carb
63 Recipes
Austria
Austria