Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 5 oz cheddar cheese, cut into pieces (approx. 1 in.)
- 24 oz lamb meat, sinew free, cut into pieces (approx. 1 in.)
- 3 ½ oz yellow onions, cut in halves
- 1 garlic clove
- 7 oz carrots, cut into pieces (approx. 1 ½ in.)
- 1 oz olive oil
-
15
oz canned diced tomatoes
or 15 oz fresh tomatoes, diced - 8 oz button mushrooms, sliced
- 5 oz white wine
- 1 ½ tsp salt
- ¼ tsp ground black pepper
- 1 oz Worcestershire sauce
- 35 oz russet potatoes, peeled, cut into pieces (approx. ¾ in.)
- 5 ½ oz whole milk
- 1 ½ tsp fine sea salt
- 3 oz unsalted butter
- Nutrition
- per 1 portion
- Calories
- 1862 kJ / 445 kcal
- Protein
- 27 g
- Carbohydrates
- 33 g
- Fat
- 22 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Macaroni and Cheese
35min
Chicken Garam Masala
50min
Quick Cheese Soufflés
45min
Lasagna
2h 30min
Roasted Pork Loin (Betty)
1h 35min
Southwestern Shepherd's Pie
2h 5min
Summer Bolognese Bowl
45min
Butter Chicken
4h 5min
Beef Stew with Ghoulish Mashed Potato Ghosts
1h 30min
Tuna Noodle Bake
1h 20min
Penne Bolognese
40min
Chicken and Pear Pie
2h 40min