Green fig and lime marmalade

Green fig and lime marmalade

4.6 36 ratings

Prep. 15 min

Total 1 h 10 min

1200 g

Ingredients

boiling water
1000 g
limes cut into very thin slices (2-3 mm), then cut into halves and deseeded
2
lime juice (approx. 2-3 limes)
50 g
green figs cut into halves and stems removed
1000 g
raw sugar
500 g

Difficulty

easy

Nutrition per 1200 g

Sodium 69.4 mg

Protein 15.2 g

Calories 10115 kJ / 2408 kcal

Fat 3.3 g

Fibre 39.1 g

Saturated Fat 0 g

Carbohydrates 581.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

You might also like...

Black rye bread

2 h 35min

Prune jam

55min

Orange and almond cake

2 h 20min

Cherry Jam

45min

Mushroom pâté

1 h 15min

Almond and pear tart

40min

Buttermilk balsamic sorbet

12 h 30min

Moscato panna cotta with pistachios

6 h 25min

Passionfruit cheesecake (Diabetes)

2 h

Fig and Apricot Jam

40min

Rich tomato relish

2 h 15min

Mango, ginger and chilli chutney

25 h 10min