Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup, we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Tex-Mex-Salat
Prep. 30 min
Total 40 min
4 Portionen
Ingredients
Käse-Nachos
-
Weizenkleie20 g
-
Parmesan in Stücken70 g
-
Chili, gemahlen1 TL
Limetten-Knoblauch-Creme
-
Knoblauchzehe1
-
Salz½ TL
-
Limette unbehandelt, 2 Streifen Schale dünn abgeschält (à 1 x 4 cm) und Saft ausgepresst1
-
Crème fraîche200 g
Chili con Carne und Fertigstellung
-
Zwiebel (ca. 60 g), halbiert1
-
Öl20 g
-
Hackfleisch gemischt500 g
-
rote Paprika (ca. 150 g), in Würfeln (2 cm)1
-
Tomatenmark100 g
-
Mais klein (Abtropfgew. 140 g), abgetropft1 Dose
-
Tabasco½ TL
-
Salz1 TL
-
Eisbergsalat300 g
-
Avocado (ca. 150 g)1
Difficulty
medium
Nutrition per 1 Portion
Protein
35 g
Calories
2751 kJ /
656 kcal
Fat
51 g
Fibre
7.8 g
Carbohydrates
11 g
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