Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g water
- 400 g chicken breasts, skinless, diced (2 cm)
- 2 garlic cloves
- 50 g balsamic vinegar
- 20 g olive oil
- 15 g wholegrain mustard
- 1 pinch fine sea salt
- 1 pinch ground black pepper
- 40 g onions, quartered
- 250 g red cabbage, core removed, cut in pieces
- 120 g carrots, cut in pieces
- 1 round lettuce, leaves separated
- 1 pear, cored, sliced lengthways (1 cm)
- 150 g Brie, cut in pieces
- 100 g walnut halves
- Nutrition
- per 1 portion
- Calories
- 2243 kJ / 536 kcal
- Protein
- 41.8 g
- Carbohydrates
- 10.5 g
- Fat
- 36.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mexican Turkey Chilli
40min
Chicken Curry with Spinach
1h 5min
Chicken Noodle Soup
25min
Detox Salad
10min
Orange Chicken with Giant Couscous and Pine Nuts
1h 30min
Basque Chicken
1h 10min
Roast Turkey with Creamy Pancetta, Lemon and Herb Stuffing
5h 30min
Quick Thai Chicken Curry
40min
Chicken Cacciatore
50min
Warm Turkey and Green Bean Salad
35min
Cashew Chicken
45min
Chicken chorizo and chickpea stew
40min