Chocolate vienés

Chocolate vienés

4.0 4 ratings
Prep. 10 min
Total 20 min
6 tazas

Ingredients

  • 100 g de nata (35% de grasa) muy fría
  • 2 cucharaditas de azúcar glas
  • 1000 g de leche semidesnatada
  • 250 g de chocolate fondant para postres (50% cacao) en trozos
  • 3 yemas de huevo
  • 1 cucharada de cacao puro en polvo

Nutrition per 1 taza

Calories 401 kcal / 1678 kJ
Protein 10.5 g
Fat 26.33 g
Carbohydrates 30.58 g
Fibre 5.06 g

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