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Ingredients
- 400 g di anacardi non tostati
- ½ cucchiaino di sale
- 20 g di olio di semi di girasole
- Nutrition
- per 450 g
- Calories
- 2545 kcal / 10648 kJ
- Protein
- 84 g
- Fat
- 208 g
- Carbohydrates
- 89 g
- Fibre
- 12.4 g
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