Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 240 g di acqua
-
1
cucchiaino di malto di orzo
or 1 cucchiaino di miele - 10 g di lievito di birra fresco
-
440
g di farina tipo 1
or 440 g di farina tipo 00 - 10 g di sale
- Nutrition
- per 1 pezzo
- Calories
- 778 kJ / 186 kcal
- Protein
- 6 g
- Carbohydrates
- 42 g
- Fat
- 0.5 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Panini all'olio
3h 10min
Filone di sola semola
2小時 50 分
Mantovanine
2h 45 min
Panini rosette
23小時 20 分
Panini al latte
4h 50min
Pagnotta casereccia
5h 10min
Pane pugliese
29h 20 min
Ciabattine veloci
3h 10min
Nodini mediterranei
3小時 50 分
Ciabatte (di Luca Montersino)
14小時 15 分
Ciabattine
3h 30min
Il pane di Altamura
4小時