Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 long red chilli, halved, deseeded if desired
- 2 garlic cloves
- 10 - 15 g fresh root ginger, peeled, cut in round slices (2 mm), to taste
- 30 g peanut oil
- 500 g mixed vegetables (e.g. cabbage, mushrooms, carrots, broccoli, red peppers), sliced (5 mm)
- 1 pinch fine sea salt, or to taste
-
1 - 2
tsp oyster sauce, to taste
or soy sauce, to taste
- Nutrition
- per 1 portion
- Calories
- 633 kJ / 151 kcal
- Protein
- 3 g
- Carbohydrates
- 11 g
- Fat
- 8 g
- Fibre
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Stir fried broccoli with carrot
15 min
Fast and easy stir fried mee hoon
20 min
Nasi Kampung (Kampung-style fried rice)
20 min
Stir-fried vegetables
10 分
Prawn Stir-Fry with Rice and Vegetables
45 min
Steamed Fish
30 min
Celery and Cashew Nuts
20 min
Stir-Fried Tofu in Hot Sauce
30 min
Stir-fried Vegetables
10 分
Egg Fried Rice
35min
Chicken, Pepper and Steamed Vegetable Salad
45 min
Spaghetti with Garlic, Olive Oil and Tomatoes
40 min