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Ingredients
- 200 g granulated sugar
- 200 g unsalted butter, diced
- 5 - 10 Tbsp brandy, to taste
- Nutrition
- per 460 g
- Calories
- 10441 kJ / 2495 kcal
- Protein
- 1.2 g
- Carbohydrates
- 211.2 g
- Fat
- 164.4 g
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