Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g butter, diced, plus extra for greasing
- 10 g gluten free plain white flour, plus extra for dusting
- 100 g dark chocolate, small pieces or callets
- 500 g chestnut purée, unsweetened
- 50 g caster sugar
- 3 medium eggs
- 2 tsp vanilla extract
- Nutrition
- per 1 portion
- Calories
- 1450 kJ / 345 kcal
- Protein
- 4 g
- Carbohydrates
- 45 g
- Fat
- 16 g
In Collections
Alternative recipes
Gluten-free Artisan Bread
2h 30min
Gluten-free Pizza
30min
Chocolate Chestnut Cheesecake
1h 45min
Gluten Free Plain Flour
5min
Chocolate Jaffa Cake (Gluten Free)
2h 50min
Gluten Free Lemon Cupcakes
1h 15min
Gluten Free Shortcrust Pastry
35min
Chocolate Chip Gluten-Free Loaf
1h 10min
Quinoa Anzac Biscuits
1h
Avocado and Cashew Chocolate Mousse
5min
Almond and Coconut Corners
1h 20 min
Naturally Sweet Apple and Date Cake (Gluten and Dairy Free)
1h