Skip to main content Search
Bannock Brot (Kanadisches Pfannenbrot aus dem Ofen)

Bannock Brot (Kanadisches Pfannenbrot aus dem Ofen)
5.0 2 ratings
Prep. 15min
Total 45min
12 Portionen
Sign up for free

Ingredients

  • Öl zum Einfetten
  • Milch mehr zum Bestreichen
    170 g
  • Wasser
    170 g
  • Weizenmehl, universal
    450 g
  • Backpulver
    2 EL
  • Zucker
    1 EL
  • Salz
    1 TL

Difficulty

easy

Nutrition per 1 Portion

Sodium 384 mg
Protein 4 g
Calories 588 kJ / 141 kcal
Fat 1 g
Fibre 2 g
Saturated Fat 0 g
Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Halbzeit Kanada 5 Recipes
Austria

You might also like...

Hefezopf

4.8(7.4K)

2 h 20min

Kräuterfaltenbrot

4.7(3.6K)

1 h 20min

Kräuterfaltenbrot

4.8(10.7K)

1 h 10min

Mediterrane Baguettes

4.8(4.2K)

1 h 30min

Garlic-Cheese-Bread

4.8(1.2K)

2 h 30min

Zupfbrot mit Knoblauch-Sonnenblumen-Kräuterpaste

4.7(216)

2 h

Pitabrote

4.8(235)

2 h

Brioche

4.1(504)

2 h

Kräuterbutter-Fladenbrote

4.7(785)

35min

Mandelbaguette

4.8(183)

2 h 40min

Orient-Fladenbrote

4.5(191)

1 h

Mediterranes Rosmarinbrot

4.4(37)

1 h 55min

 Show all
Show all